Inspired by Tulum, Máncora and Mediterranean. Inspired cuisine of tapas, poke bowls, Ceviche’s, Tradito’s, from the charcoal oven. Whole fish, Lobster, and Octopus. Sample our sourdough Mediterranean Pizza’s coupled with home made Sangrias, Roja, Blanca, Rosada and curated cocktails. Kalimoxto, Descanso en Mancoro and more from El Cantina bar ( De Chiringuito ECDC). All day up tempo beats with resident DJ.